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Some physicochemical, microbiological, and sensory properties of tulum cheese produced from ewe's milk via a modified method - CEYLAN - 2007 - International Journal of Dairy Technology - Wiley Online Library
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Handmade Natural Organic Shepp's Milk Erzincan Tulum - Etsy
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Cheeses | istanberry
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Microbiology, Biochemistry, and Volatile Composition of Tulum Cheese Ripened in Goat's Skin or Plastic Bags - Journal of Dairy Science
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